Seniors should invest on induction stove and good sturdy vessels
Induction stove with potato in jacket getting ready |
- It has a timer which helps you not to forget switching off the stove.
- Learn to use the timer wisely-first day boil 1 litre of milk in a thick vessel and watch the time for boiling at about 800 power level. It may take about 8 to9 minutes depending on the thickness of vessel. Next day you can confidently put the timer and power level as previous day and relax reading a paper.
- None of the induction stoves has a proper instruction manual. Your effort for the first one week is very useful. I have made a time chart for different routine cooking work, like 10 minutes for rasam if the dal is cooked already, 10 minutes to make a simple vegetable and so on.
- You inhale more oxygen when standing near induction stove than gas stove.
- My husband at the age of 80 learnt to cook basic things in induction stove.
- Buy good thick bottomed vessels 2 or 3- best are induction friendly Vinod brand heavy bottom pans with handle costing about 500 Rs each.They are very easy to clean if you don't have a maid coming, and if she comes she cannot dent the bottom( if it happens you cant use them in induction stove again)
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