Wednesday, November 23, 2011

Kootu cube




Ingredients
QuantityMethod
  1. oil
  2. black gram dal(urad)
  3. Red chilly
  4. Jeera
  5. Grated coconut
  6. Water
  1. 1 teaspoon
  2. 4 teaspoon
  3. 4
  4. 1 teaspoon
  5. 1 cup
  6. ¼ cup
Heat oil.
Add black gram and stir till golden,
Add red chilly and stir for ½ minute,
Add jeera and remove from stove,
cool , add coconut  and water and grind in the chutney jar of Mixer.
Transfer to single ice cube tray, press slightly, cover and freeze for a day.
Transfer to freezer bag and use them in kootu when you need.


N.B;The advantage is ,it is easy to grind a larger quantity in a mixer as it will grind very fine.We can use as many cubes as we need.

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