Ingredients | Quantity | Method |
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| Heat oil. Add black gram and stir till golden, Add red chilly and stir for ½ minute, Add jeera and remove from stove, cool , add coconut and water and grind in the chutney jar of Mixer. Transfer to single ice cube tray, press slightly, cover and freeze for a day. Transfer to freezer bag and use them in kootu when you need. |
N.B;The advantage is ,it is easy to grind a larger quantity in a mixer as it will grind very fine.We can use as many cubes as we need.
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